How to Make Tteokbokki

Ingredients:
Rice cake
Pepper paste 2T
Green onion
Pepper powder 1.5T
Soy sauce 2T
Sugar 3T
Water 2 cups

Step 1: How to make the sauce
Mix the pepper paste,pepper powder, soy sauce,
and sugar together.

Step 2:
Prepare two cups of water
and boil the rice cake on high fire.

Step 3:
Once the water boils, pour in the sauce
and continue to boil.

Step 4:
After the water
evaporates, top it
off with green onion and enjoy!